True Origin Roast 20-Bar Semi-Automatic Espresso Machine — Cold & Hot Brew

Café-Quality Espresso at Home

Your True Origin Roast single-origin beans deserve more than a drip machine. The 20-Bar Semi-Automatic Espresso Maker extracts every layer of flavor from your beans — the bright citrus of Rock Creek, the deep chocolate of Flathead Valley — with professional-grade pressure in your own kitchen.

With both cold and hot brew capability, this machine adapts to every season and every craving.

Why 20 Bar?

Espresso extraction requires at least 9 bars of pressure. At 20 bars, this machine gives you the headroom to dial in your shot perfectly — rich crema, full body, and the nuanced tasting notes that make single-origin coffee worth drinking.

Features

• 20-bar professional pressure for rich, creamy espresso
• Cold and hot brew capability
• Semi-automatic control for a customizable brew experience
• Compatible with ground coffee and ESE pods
• Compact design for home or office use

Best paired with our Colombian Medium Roast or Flathead Valley Dark Roast, ground fine for espresso.